Serving a certified gluten-free and dairy free menu.
Serving a certified gluten-free and dairy free menu.
Approved by the Gluten-Free Food Program (GFFP), Riz Gluten-Free Asian Kitchen is Toronto’s premier destination for delicious and authentic gluten-free Asian cuisine. At Riz, we pride ourselves on crafting a remarkable dining experience that caters to the diverse dietary needs of our cherished customers.
Whether you’re a fan of mouthwatering dim sum, stir-fried noodles, succulent dumplings, or aromatic curries, our menu has something for everyone. From gluten-free versions of classic favourites to innovative creations, our dishes are thoughtfully crafted to provide an unforgettable dining experience.
chicken ramen
Nothing goes better with our signature spring rolls than our dipping sauce! Now available for purchase at the restaurant fro $10.99 per bottle.
Order our chilli oil as part of your frozen menu order, takeout order or when you dine in! Add our chilli oil to your next meal or just use it to dip your bread, this versatile oil will add a little flavour to your life in so many ways!
Ingredients: Shallots, red chilli, vegetable oil, kosher salt, sugar
For a limited time, sweet and full of garlic flavour, gluten-free honey garlic pork ribs are now available from our Riz Gluten-Free dine in menu.
Ingredients: Palm sugar, kosher salt, garlic, star anise, organic tamarin, ginger, white pepper, vinegar.
3471A Yonge Street, North York, Ontario M4N 2N3
Monday noon to 9 pm
Tuesday closed
Wednesday, Thursday noon to 9 pm
Friday, Saturday noon to 10 pm
Sunday noon to 9 pm
416-322-6789