HOW WE MAKE THAT!

Gluten-Free Egg Rolls:

Watch our latest video on how we make our new gluten-free egg rolls! Made in house, from scatch, these egg rolls are a show stopper! Bite into a crispy gluten-free egg shell to find our delicious vegetarian filling.

Riz Gluten-Free Pancakes:

Our gluten-free pancakes are the perfect match for our famous Peking Duck.  Made from scratch, in house, with real ingredients you can trust. No mixes. No shortcuts. Just soft, thin pancakes crafted by hand—one at a time.
 

How We Make Our Chicken Gyozas:

Take a peek behind the scenes as we handcraft our famous chicken gyozas at Riz Gluten-Free.  Made entirely in-house with only the freshest ingredients, each dumpling is filled with a flavourful blend of ground chicken, cabbage, chives, sesame oil, salt, sugar, and black pepper. No shortcuts. No preservatives. Just real, honest food made by hand—every step of the way.