Serving a certified 100% gluten-free menu
Serving a certified 100% gluten-free menu
Our dessert menu is the perfect way to complete your gluten-free dining experience. Created by L’Artisan Délices Sans Gluten, each dessert is made with the same dedication to quality and safety you’ll find across our entire menu
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Made in house with care and respect for tradition, each batch of our Chinese turnip and taro cakes are prepared slowly and intentionally, just the way these classic dishes deserve.
No shortcuts. Just time, technique, and intention.
Created in our dedicated gluten-free kitchen so you can enjoy them with confidence.
Served for dine in only.
CALL 416-322-6789 TO RESERVE